This salami has a sweet and pleasant flavour. Cutting into it will reveal ruby red slices and evenly distributed specks of white fat. It is made from lean pork meat and has a slightly garlicky aroma.
The salami of the valley of the Mincio is ideal for a quick, healthy and tasty snack. Perfect as a stand-alone snack or also with a grissino. Use warm bread and make yourself a wonderful panini.